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Poderi Cellario, Il vino che non c’è Bianco NV
Full with coruscating texture and fine, delicate grip. Fruited with stone fruit flavours of mirabelle plums and semi-ripe apricot. Blended from multiple vintages after time in amphora and neutral wooden barrels.


Domaine Bobinet, Aunis 2019
A grape with an expansive range of style, deemed as terroir sensitive, it has incredible ability to translate the vineyards soil composition in which it grows.
Intrinsically aromatised with earthy florals and green peppercorns. Taut with subtle red fruits of cherry and cranberry. Tenacious minerality, with light bodied structure, giving way to an undertone of anise and herbs.


Costidilia, O-X, 2019

Working with forgotten varieties and short skin contact maceration, Costidilia create wines based on their altitude above sea level.
Uplifting scents of fresh cut flowers and lemon peel. Rounded fruit texture, supple and citrusy. Balanced throughout with a low alcohol percentage. Refreshing apple and gentle bead structure.

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