What better hands for Austria’s signature red grape to be in… Claus Preisinger’s Kalkstein is a magic expression of how many Blaufränkisch wish they could be. Mouth filling and textural, delicate black pepper aromatics are followed up with boisterous bramble fruit and salivating acidity. Poster child of Austrian winemaking at it’s finest.
Vineyard: Certified Organic & Uncertified Biodynamic
Vinification: Fermentation with Wild Yeasts, Unfiltered & Unfined, Minimal Sulphites